The Menu

Garlic Breads

Starters

Pasta &
Risotto

Gluten free pasta available.

Pizza

Fresh hand crafted & baked flat bread pizza, using the best mozzarella, Gold OO Flour.

Gluten free available.

Main
Courses

SUNDAY & MONDAY OFFER 

Any Starter, Any Main Course & Any Dessert* £17.95

(from the main menu, excluding specials, steak, Mothers Day and festive periods.)

Lunch Offer

ALLERGY ADVICE
Before you order your food and drinks please speak to a member of our team if you would like to know about our ingredients or for allergy information. Some fish dishes may contain bones. All dishes are subject to availability. Whilst we take every care to preserve the integrity of our vegetarian
products we must advise that they are handled in a kitchen using a multi-use kitchen environment.
(V) Denotes dishes which are vegetarian.
(VE) Denotes dishes which are vegan.
(GF) Denotes dishes which are gluten-free.

Due to the presence of nuts in our restaurant, there is a small possibility that nut traces may be found in any of our dishes.
All of our dishes contain celery, cereal containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs,
mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites, nuts, wheat and sodium metabisulphite.